Appetizers

Calamari, sautéed with basil, mint, and sweet onions in a white wine reduction with grilled bread. $7.75

Hand Breaded Zucchini and Eggplant, with marinara and goat cheese pesto. $6.95

Mini Calzones, mozzarella with fresh herbs, balsamic tomatoes and garlic. $6.95

Fresh Mozzarella, hand breaded and served with marinara sauce. $6.95

Hummus Plate, canelini bean hummus, roasted peppers, carrots, marinated mushrooms, olives, asiago cheese, and grilled bread. $6.95

Baked Meatballs, homemade with marinara, mozzarella, parmesan, and grilled bread. $6.95

Pork Tenderloin, herb crusted, pan seared with mesclun, and pan jus. $8.95

Chicken Tenders, hand breaded chicken with marinara. $6.75

Shrimp in Clam Fritter, over house greens with spicy basil-dijon. $8.95